For our ‘Butchers Classic Selection’ we go to great lengths to procure the finest produce we can. For the Classic Selection we only source from a few specifically selected, high quality meat suppliers from around Scotland, the wider UK and Ireland. This extensive supply grants us access to higher volumes of the finest speciality and rare breed specific meat, year round.

• Matured to perfection
• Delicious, tender and easy to cook
• Larder trimmed to remove all gristle and fat leaving absolutely no waste on the plate
• Blast frozen at their optimum eating quality thus ensuring an excellent eating experience every time.