Description

You’re going to love these super Chicken and Mushroom pies that are packed full of tender Chicken breast pieces and Freshly chopped earthy Mushrooms, all cooked in a creamy sauce and topped with deliciously buttery puff pastry. A tasty alternative to Steak or Mince Pies, and perfect for midweek suppers.

Chicken (42%), Mushrooms (2%), Wheat flour, Milk, Salt, Spice, Butter (Milk, salt), Water, Chicken bouillon (Potato starch, salt, maltodextrin, flavourings (contain Celery), chicken fat (12%), vegetable oils (sunflower, rapeseed, palm), sugar, chicken powder (2%) (chicken, antioxidant (e392)), colour (150c), spices, acid (e363), garlic powder, onion powder, sage), Pastry (Wheat Flour (Wheat Flour with added Calcium Carbonate, Iron, Niacin and Thiamine, Wheat Gluten), Water, Margarine (Palm Oil, Rapeseed Oil, Water), Shortening (Palm Oil, Rapeseed Oil), Emulsifier (E471) Soya Flour, Salt), Water, Vegetable Oil (Rapeseed), Modified Starch (Tapioca), Dextrose, Emulsifiers (Mono- and diglycerides of fatty acids(E471)(Palm), Sunflower Lecithin (E322)), Vegetable proteins, Acidity regulator (Sodium Phosphates (E339)), Colour (Beta-Carotene (E160a))

Contains: Wheat / GLUTEN, Soya, Celery, Milk

ALLERGENS: Butter, Celery, Milk, Soya, Wheat