Description

These Clootie Dumplings get their name from the “cloot” or cloth in which it was traditionally boiled. Generations of Scots have enjoyed its delicious rich taste as a favourite pudding over the festive period, but we have news for you! Clootie Dumplings are NOT just for Christmas! Whether your preferred Cream is a dollop of whipped or a scoop of vanilla ice, these puddings are top notch at any time of year.

Wheat flour, beef suet, bicarbonate soda, sultanas, currants, raisins, sugar, Egg, Milk, treacle, syrup, salt, spices

ALLERGENS: Egg, Milk, Wheat